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Turkey is lower in cholesterol than most other meats, especially red meats, and has a much better proportion of unsaturated fats to saturated fats than chicken. Per portion, turkey meat contains more protein per gram than beef and chicken.
Our tender turkey breast coming from small-sized turkeys.. Turkeys are fed on GMO-free grains. Not free range but are raised in a big barn where they can roam freely and smell fresh air.
Read more about the health benifits of Turkey meat:
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