Betaw is traditionally made with white corn or millet made by Baladini. Found across Egypt and dating back to ancient times, it is high in protein and low in gluten. Our packaged betaw crackers use local ingredients to offer you new twists on a very old tradition. Baladiis a community kitchen for rural women to become artisanal food producers through the creation of high-quality, nutritious food. Our food is sourced from small-scale farmers, and profits are reinvested in educational programs.
|How To Store||Store at room temperature|