Greenolic Whole raw buffalo milk (Frozen) 1L
- LE20.00 / 1 pcs
- Availability: Sold Out
- Producer: Greenolic sister farm
- Product Code: Greenolic Whole raw buffalo milk (Frozen) 1L
Enjoy the real health benifits of raw buffalo milk!.
Full cream raw buffalo milk, directly from the farms, delivered frozen in a plastic bottle, not processed. Net weight 1L.
Raw milk is milk that has not been pasteurized. This milk contains both benificial and harmful bacteria. While proponents have stated that there are benefits to consuming raw milk, the medical community has warned of the dangers of consuming unpasteurized milk.
WE STRONGLY RECOMMEND TO BOIL THE MILK BEFORE USING IT. Boiling is not Pasteurization but it kills both types of bacteria (benificial and harmful)
Please read about the benifits and risks of both options and make up your mind accordingly.
Please the specification tab on the left for more info.
Pro Raw milk:
Against Raw Milk:
|How To Store||Refrigerate once opened.|
|Health Benefit / more info||https://en.wikipedia.org/wiki/Raw_milk Raw vs. pasteurized debate Those favoring the consumption of raw milk believe that raw milk and associated products are healthier and taste better. Those favoring the consumption of pasteurized milk consider the pathogen risk associated with drinking raw milk unacceptable. Agencies such as the Centers for Disease Control and Prevention (CDC), and the Food and Drug Administration (FDA) in the United States, and other regulatory agencies around the world say that pathogens from raw milk, including potentially tuberculosis, diphtheria, typhoid, and streptococcal infections, make it unsafe to consume. Similarly, a recent review authored by the Belgian Federal Agency for the Safety of the Food Chain and experts from Belgian universities and institutions concluded that "raw milk poses a realistic health threat due to a possible contamination with human pathogens. It is therefore strongly recommended that milk should be heated before consumption. With the exception of an altered organoleptic [flavor] profile, heating (particularly ultra high temperature and similar treatments) will not substantially change the nutritional value of raw milk or other benefits associated with raw milk consumption." Raw milk advocates, such as the Weston A. Price Foundation, say that raw milk can be produced hygienically, and that it has health benefits that are destroyed in the pasteurization process. Research shows only very slight differences in the nutritional values of pasteurized and unpasteurized milk.|
Enjoy the premium quality of dutch milk..1L of full cream Packed Milk with 3.5% fat content, Utra-he.....
Home made Cow Samna / Ghee made out of milk from Cows raised in the country side, free from any pres.....
Full cream raw cow milk, directly from the farms, delivered frozen in a plastic bottle, not pr.....